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Snacklins Shark Tank Tale

Shark Tank Pitch Recap

In Season 11 Episode 4 , Sam Kobrosly appeared on Shark Tank seeking $250,000 for 2.5% of his vegan pork rind chips, Snacklins.

Here’s a quick recap before we dive into Snacklins Shark Tank update.

  • : Tells the story of her deal with Pipcorn which has made millions in sales, but she hasn’t made a single dollar from the investment – and even had to sell more equity to raise money. “Its a business that eats cash” and she doesn’t want to do it again.
    Out
  • : Loves things in this space but it’s too early and too risky.
    Out
  • : Likes the trend he’s going down but the thinks the valuation is “out to lunch” and he hates that Sam is using his own factory. It is not economically viable long term
    Out
  • : Thinks the other Sharks are wrong, but he needs more than 2.5%
  • :
    Revised Offer: $250K for 5% + 5% advisory shares that’ll vest over 3 years
Episode Info
Season 11 Episode 4
Episode Number
Network
Air DateOctober 20, 2019
Pitch Info
Business Pitch healthy, vegan pork-rind puffed chips made of simple ingredients
Entrepreneur/Founder Sam Kobrosly
Asked For $250,000 for 2.5%
Deal $250,000 for 5% and 5% advisory shares
Shark Mark Cuban
Business Info
Business Status In Business
Estimated Valuation
Websitesnacklins.com
Check back soon for more Shark Tank Updates including who is who from the Sharks to guest sharks, the best of Shark Tank, and resources to help you start your own business and get on Shark Tank!

2 thoughts on “Snacklins Shark Tank Tale”

  1. I have been a HUGE fan of Snacklins since the Shark Tank episode, eating about two boxes a month. They are the best low cal/low fat snack, and the crispiest, without wrecking your diet. I was so impressed with them, until lately (July-Sept 2021). They are tasting stale and have hardly any seasoning. I have contacted the company and they said they are having production problems, and are working to resolve them. Good response from the company, so I hope they get back to the good quality they used to have.

    Reply

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